by Ray | Feb 13, 2012 | Food in the Spotlight, Mediterranean Diet Information
Have you ever wondered why herbs and spices are placed right at the base of the revised Mediterranean diet food pyramid? They have been clearly put there for a reason, that’s for sure. But why? To know the reason behind this move, let’s take a closer look...
by Ray | Feb 6, 2012 | Mediterranean Diet Information
Do you want to switch to a much healthier diet but you just can’t find all the ingredients used in traditional Mediterranean cuisine? If so, you’ll be glad to know that you can still partake of the health benefits brought about by a Mediterranean style...
by Ray | Jan 30, 2012 | Mediterranean Diet News
Do you know that by simply switching to the Mediterranean way of eating, you can add about three years to your life? It’s true. Medical experts from the Sahlgrenska Academy at the University of Gothenberg in Sweden have done their thing to prove this beyond any...
by Ray | Jan 23, 2012 | Disease Prevention, Mediterranean Diet News
Nobody wants to live with colon cancer – the third most common cancer affecting both men and women and the second leading cause of cancer-related deaths in the United States. But with the kind of diet most of us are used to, avoiding it can really be quite a...
by Ray | Jan 16, 2012 | Food in the Spotlight, Mediterranean Diet News
If you want to live a healthier, longer and fuller life, you may want to avoid using salt and use garlic to add flavour to your foods instead. The “stinking rose” as others affectionately call it, does not only help lower your blood pressure levels, it...
